Spaghetti Squash with pesto and chicken

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Spaghetti Squash with pesto and chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spaghetti Squash with pesto and chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Spaghetti Squash with pesto and chicken is something which I have loved my entire life.

Many things affect the quality of taste from Spaghetti Squash with pesto and chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti Squash with pesto and chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti Squash with pesto and chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti Squash with pesto and chicken estimated approx 1 hour 30 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Spaghetti Squash with pesto and chicken using 10 ingredients and 5 steps. Here is how you cook it.

Very tasty. Comfort food or great side dish. Easy to make.

Ingredients and spices that need to be Prepare to make Spaghetti Squash with pesto and chicken:

1. Spaghetti Squash
2. 1 medium Spaghetti Squash
3. 2 tbsp Olive Oil
4. 1/2 lb Cooked cubed chicken
5. 1 medium Red pepper sliced
6. 4 tbsp Pesto sauce
7. 2 tbsp Pesto paste
8. 1 pinch salt to taste
9. 1 pinch pepper to taste
10. 4 tbsp Parmesan cheese

Instructions to make to make Spaghetti Squash with pesto and chicken

1. Cut squash in half. Clean the seeds from the center. Brush with olive oil, salt and pepper slightly. Place on foil lined cookie sheet. Skin side up. Bake 50-60 min @ 350°F.
2. Cut chicken into stips, season with salt and pepper, cook on stove top till done. (15 min). Cut into cubes when done.
3. Cut red pepper into strips and saute untill done - tender.
4. When squash is done shred with fork and scoop from shell into baking pan. (9 x 9 or 9x13).
5. Mix the Pesto sauce and pesto paste together. (I used the Market Side Cooking sauce - Basil pesto and Gourment Garden Basil paste in the fresh vegtable section from Wal-Mart) Add to the squash in baking pan. Add the chicken and red pepper to the squash. Mix all together. Top with parmesan cheese. Bake @ 350 for 30 min. Cool 5 min - Enjoy!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Spaghetti Squash with pesto and chicken. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!