Chicken mughlai

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Chicken mughlai. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken mughlai is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Chicken mughlai is something which I have loved my entire life.

Many things affect the quality of taste from Chicken mughlai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken mughlai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Chicken mughlai using 8 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Chicken mughlai:

1. 500 gm chicken
2. 1 tbsp ginger garlic paste
3. 1 tbsp salt, haldi, chilli powder, sugar, garam masala powder
4. 1 chopped onion and tomato
5. 2 green chillies
6. 2 eggs
7. 1 tbsp cumin seeds
8. 1 tbsp vinegar

Instructions to make to make Chicken mughlai

1. Marinate 500 grams of chicken in mustard oil, one tbsp haldi, salt and vinegar. Set it for an hour or so. Add oil in your kadhai. Add 1tbsp sugar. Add some jeera, 1 dalchini & clove. Add one finely chopped onion. Fry till golden brown. Add 1tbsp ginger garlic paste. Fry till the raw smell goes off. Add 1 chopped tomato and 2 green chillies. Add 1 tbsp salt and red chilli powder. Fry for 5 mins. Add the chicken. Give it a stir.
2. Add 1 tbsp garam masala powder. And cover it up for 10 mins. Let the chicken cook in it's own juice. Add 2 small cups of water. And let it cook. After the chicken has soaked up most of the water and you can see the oil and gravy separating, add one raw egg and give it a stir. Add some salt to taste. Top it with a nicely cut boiled egg and serve 😋

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So that's going to wrap this up with this special food How to Prepare Quick Chicken mughlai. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!