Garlic Parmeasan chicken and brocolli

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Garlic Parmeasan chicken and brocolli. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Garlic Parmeasan chicken and brocolli is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic Parmeasan chicken and brocolli estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Garlic Parmeasan chicken and brocolli using 12 ingredients and 8 steps. Here is how you cook it.

I wanted pasta but wanted something different so I came up with this

Ingredients and spices that need to be Get to make Garlic Parmeasan chicken and brocolli:

1. 1 packages boneless chicken breast
2. 1 box of pasta of your choice i used rigatoni
3. 1 Microwave steam fresh brocoli
4. adobo to season chicken
5. 1 seasoning salt
6. 1 cup parmesan cheese shredded
7. salt
8. 2 tbsp vegetable oil
9. 2 tbsp minced garlic
10. 1 cup milk (I use 2%)
11. 1/3 cup flour
12. 2 tbsp butter

Instructions to make to make Garlic Parmeasan chicken and brocolli

1. Cut chicken into little pieces and season with seasoning salt and adobo.
2. In a scillet Cook chicken till golden brown or done (do not over cook chicken and dont under cook either)
3. In a medium to large sauce pan melt butter and add minced garlic at medium low heat.
4. Once garlic and butter is simmering wisk in the milk. Use a wisk until boil.then add flour to thicken.
5. Once sauce is boiling add parmesan
6. Boil water to cook pasta
7. Cook brocoli ( I use microwave steamed fresh brocoli)
8. Mix chicken, brocoli, cooked pasta and stir in parmesan sauce on low heat

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So that's going to wrap it up for this special food Simple Way to Prepare Ultimate Garlic Parmeasan chicken and brocolli. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!