Creamy Chicken Casserole

Creamy Chicken Casserole

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Creamy Chicken Casserole. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken Casserole is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Creamy Chicken Casserole is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Creamy Chicken Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Chicken Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Chicken Casserole is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Chicken Casserole estimated approx 45 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Creamy Chicken Casserole using 13 ingredients and 5 steps. Here is how you can achieve it.

This is originally Clara Ole's Creamy Prawn Casserole, but since I was allergic to prawns, I used chicken instead.

Ingredients and spices that need to be Take to make Creamy Chicken Casserole:

  1. 2 piece chicken breast fillet
  2. 2 tbsp butter
  3. 1 tbsp minced garlic
  4. 2 tbsp minced onions
  5. 1/2 cup quartered button mushrooms
  6. 1/4 cup diced carrots
  7. 1/4 cup green peas
  8. 2 tbsp diced green bell pepper
  9. 200 grams béchamel sauce
  10. salt and pepper
  11. 2 tsp fish sauce
  12. 1 rosemary
  13. 1 basil

Instructions to make to make Creamy Chicken Casserole

  1. Marinate chicken breasts in rosemary, basil, fish sauce, salt and pepper. Set aside for about 15 minutes.
  2. Sauté garlic and onions in butter.
  3. Add in mushrooms, carrots, peas and bell peppers. Cook for a minute or two.
  4. Mix in diced chicken breasts and cook over medium heat until done.
  5. Pour béchamel sauce and cook over low heat for 3 minutes. Season to taste.

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So that's going to wrap this up with this special food Simple Way to Make Homemade Creamy Chicken Casserole. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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