Chicken and potato stew

Chicken and potato stew

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Chicken and potato stew. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken and potato stew is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken and potato stew is something which I've loved my whole life.

Many things affect the quality of taste from Chicken and potato stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and potato stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and potato stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and potato stew estimated approx 40 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Chicken and potato stew using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chicken and potato stew:

  1. 1/2 chicken breasts
  2. 4 large potatoes
  3. 1 onion
  4. 2 large carrots
  5. green onions
  6. sour cream
  7. garlic
  8. ground black pepper
  9. oil
  10. cumin

Instructions to make to make Chicken and potato stew

  1. Cut chicken into small to medium cubes, season with oil, black pepper, and chopped garlic.
  2. Fry the mix in a deep pan on a large fire until it is brownish. Stir regularly to avoid burning.
  3. Cut onion in ring quarters, slice carrots. Add them with cumin to the pan, mix well. Cover with a lid, continue frying on a large fire regularly stirring.
  4. Cut potatoes into medium to large cubes, add them to the pan. Pour water or broth a bit below of potato level, salt if needed. Mix well.
  5. When water starts to boil, reduce fire, cover pan with a lid, and wait until potato is ready.
  6. Serve with chopped green onions and sour cream. Have a good meal :)

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So that is going to wrap this up for this special food Simple Way to Prepare Speedy Chicken and potato stew. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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