Chicken Malai Tikka

Chicken Malai Tikka

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Chicken Malai Tikka. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Malai Tikka is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken Malai Tikka is something which I have loved my entire life.

Many things affect the quality of taste from Chicken Malai Tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Malai Tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Chicken Malai Tikka using 14 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Chicken Malai Tikka:

  1. 500 gm boneless chicken cut it in to cubes
  2. 3 tbsp cream (Malai)
  3. 3 tbsp thick yogurt
  4. 1/2 tsp black pepper powder
  5. 1 tbsp Ginger and garlic paste
  6. 1/2 tsp garam masala powder
  7. 2 green chilli a
  8. 2 tbsp coriander leaves paste
  9. to taste Salt
  10. 2 tbsp lemon juice
  11. 1 tbsp oil
  12. 1 tbsp cornflour
  13. 1 tsp oil
  14. 1 tbsp butter

Instructions to make to make Chicken Malai Tikka

  1. Take a boneless chicken in a bowl add malai, curd, black pepper powder,ginger, garlic paste, garam masala, green chilli and coriander leaves paste, Salt to taste and lemon juice all the ingredients mix well make sure all the masala well coated on chicken now keep marinated chicken for 1and 1/2 hours
  2. After 1and 1/2 hour later add 1 tsp oil and 1 tbsp corn flour mix well take a skewers and place chicken 1 by 1 in a skewers
  3. Now take a pan add 1 tsp oil and 1tbsp butter spread in pan
  4. Now place tikka in hot pan first 2 minutes cook in high flame
  5. After 2 mins turn tikka and cover the lid and cook for 5 min in a medium flame
  6. After 5 mins cook in high flame until chicken is tender and soft

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So that's going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Chicken Malai Tikka. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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